You can use letters, numbers and white space.  Stark Raving Cat, Archives  Inside My Skull Think there is a typo with the butter amount. This simple, old-fashioned frosting sets up like fudge and is simple to make. This old-time recipe miraculously transforms as you beat it-but it needed a little modern-day help. Mix thoroughly, then cook on high temperature about 1 minute. https://www.food.com › recipe › cooked-chocolate-fudge-icing-122759 This was something that you would pour onto a 13×9 cake not spread on a layer cake. Condensed milk will definitely make it sickly sweet. Slowly whisk in milk until smooth. For Frosting: Take a microwave-friendly bowl and add chocolate chips into it. The homemade chocolate … Let it cool to 130 degrees, then beat well. https://www.allrecipes.com › recipe › 17765 › german-chocolate-cake-frosting 6 ounces (6 squares) unsweetened chocolate; 1 cup plus 2 tablespoons evaporated milk; 1 1/2 cups granulated sugar; Fudge Frosting Directions. Makes enough for one 2-layer cake or one 13-by-9-inch cake. Jan 27, 2015 - This icing is made with granulated suagar instead of confectioners.    Advertising Pound cakes were popular back then because they were easy to make, and delicious to eat with or without frosting. KEY INGREDIENTS. My second try was a little better. Beat the frosting just until it thickens and looks shiny, and then spread it over the cake or the layers you want to ice. Crecipe.com deliver fine selection of quality Old fashioned milk chocolate fudge recipes equipped with ratings, reviews and mixing tips. Check out our collection of. Today's Recipe https://www.allrecipes.com/recipe/23392/one-minute-chocolate-icing This simple, old-fashioned frosting sets up like fudge and is simple to make. Place the evaporated milk in a blender, then add the sugar. Old fashioned Chocolate Pound Cake with yummy Mocha Frosting made from scratch. 6 Tablespoons of Evaporated milk (I use more as I go a long to thin it out a bit) 1 tsp vanilla . Be careful as the liquid will be hot. This is the recipe used by the lady who made all the … Old Fashioned Chocolate Frosting is simple, yet delicious. Frost the cake as desired. Heat evaporated milk, sugar, egg yolks and margarine in a medium-sized saucepan until boiling. Melt the chocolate in the top of a double boiler placed over simmering water. https://www.supercook.com › search › evaporated-milk-and-frosting My Rating: 1. In the bowl of your mixer, cream together … Old fashioned milk chocolate fudge recipe. Blend on medium speed for 2 seconds. Privacy Policy butter 1 tsp. Your comment will appear after our editors have had a chance to review it. 2 cups water. I Love Desserts Place the evaporated milk in a blender, then add the sugar. Add to creamed mixture and cream until fluffy. Add the milk, stir well, and bring the frosting to a lively boil, stirring often. 1-1/2 cups sugar; 1/4 cup cocoa; 1/4 teaspoon salt; 1/4 cup (1/2 stick) butter; 1/2 cup evaporated milk or half-and-half; 1 teaspoon vanilla extract This is the filling you have to use to make 7 to 14 layer cakes because the layers are too thin for spread type frosting. Old Fashioned Chocolate Icing Rec.food.recipes/David Gammon (1996) 2 1/2 squares of chocolate or 3 tbsp. The BEST Yellow Cake Recipe with Milk Chocolate Frosting. Combine sugar, flour, cornstarch, salt, and cocoa powder in a large glass measuring cup. Never can get too sweet or too much chocolate! 2 teaspoons vanilla extract. Recipes such as this were common in the early 20th century because electricity or refrigeration were limited. Cookbook Profiles Brush down the sides of the pan with a pastry brush dipped in warm water to … https://www.foodwine.com › food › ild › 2007 › 0707 › chocolate-frosting.html It says 1/4 C. (1 stick). Microwave butter until melted then let cool for 5 minutes (you don't want it piping hot). In a heavy medium saucepan, combine the sugar, cocoa, and salt, and stir or whisk to mix everything well. A tasty yet basic caramel icing recipe using condensed milk, sugar, butter and vanilla can make a delicious frosting for your next holiday dessert or cake. Enter your email address and we will send your password. Put the bowl into the oven and heat for 1-2 minutes. HOMEMADE German... chocolate cake - Ingredients CAKE : 1 pkg. Cook until smooth. 2. Did you use evaporated milk or condensed milk? Try this and you may be able to get what you are looking for. Search, About FoodWine salt. This is the recipe used by the lady who made all the birthday cakes and special occasion cakes in our community in eastern North Carolina for years. You must be logged in to add a recipe. Cook over medium-low heat until chocolate has melted and mixture has come to a low boil, stirring frequently. Microwave on high 1 1/2 minutes; stir. Old Fashioned Chocolate Frosting is simple, yet delicious. NESTLÉ® CARNATION® Evaporated Milk 12 oz. Combine all ingredients in a large saucepan. Login | Register.    Contact Info Old Fashioned Boiled Milk Chocolate Frosting - definitely NOT from a can. Now your frosting is ready. Melt butter with 7 tablespoons milk at MEDIUM power in microwave or over low heat. most often. Constantly whisk the mixture for the first 5 minutes, then every 3 to 5 minutes for another 20 to 25 minutes. Nov 24, 2019 - Explore Julie Hamilton's board "Evaporated milk" on Pinterest. In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. A tasty yet basic caramel icing recipe using condensed milk, sugar, butter and vanilla can make a delicious frosting for your next holiday dessert or cake. I love this on yellow and white layers for contrast, and on chocolate layers for deep chocolate pleasure. Put in large pot - all butter and 1/2 of the milk. Brush down the sides of the pan with a pastry brush dipped in warm water to remove sugar crystals, then turn off heat. Do not stir after it comes to a rolling boil until … Turn on the heat to medium heat. Add in: 1/2 stick margarine or butter 1 tsp vanilla DO NOT STIR!! Old-Fashioned Chocolate Icing and Filling – A Retro Recipe Test. cocoa 2 cups sugar 1 tbsp. OLD-FASHIONED CHOCOLATE FROSTING Ingredients. Remove from the heat and add chocolate chips and vanilla. No one in my house can eat it. For all of you chocolate lovers out there, this FREE eCookbook of chocolate dessert recipes just can't be beat. 6 ounces (6 squares) unsweetened chocolate; 1 cup plus 2 tablespoons evaporated milk; 1 1/2 cups granulated sugar; Fudge Frosting Directions. https://www.pinterest.co.uk › sabrina5000 › evaporated-milk-recipes Y'all must be yankees. Optional: This is the name that will appear alongside any reviews you create on the site. 1/3 cup all-purpose flour. Global Destinations 1 cup white granulated sugar. Are you sure you would like to report this comment? The unusual methods used in this recipe may be puzzling - but the results will convince you. Folks will be surprised when you show up with this kickin' take on a veggie favorite! Caramels chocolate bar donut cookie. We are sorry. It's worth the effort. I wish I was kidding. Press Room Condensed milk would be way too sweet. cream cheese, butter margarine, ground ginger cream, coconut flake buttermilk, marshmallow brown sugar, cocoa cake mix, sugar vegetable oil, cream coconut, pumpkin caramel, chocolate chips pumpkin, coffee buttermilk, coconut flake margarine, butter evaporated milk, coconut evaporated milk, vanilla Add remaining milk. Slowly add evaporated milk along with powdered sugar into the chocolate chips bowl and beat them until the mixture becomes smooth. In a large heavy saucepan, melt the butter, sugar, milk, and vanilla over low heat until the sugar is dissolved, about 5 minutes. I love this on yellow and white layers for contrast, and on chocolate layers for deep chocolate pleasure. 2 tsp vanilla. Chill 30 minutes to thicken before using. Once you get going, you really won't have time to stop and measure the milk etc... Preheat your oven to 400 degrees. The process of making the frosting is simple. … Keyword Index I was (ove… Those are the unedited, complete, honest-to-goodness directions for my Mimmy’s famous boiled chocolate icing. In food processor or mixing bowl, blend sugar and cocoa. NET 12 fl oz (354 mL) INGREDIENTS. Cocoa gives this buttercream frosting a lovely fudgy flavor. Put the bowl into the oven and heat for 1-2 minutes. Put on cake while icing is warm. 6 tablespoons butter, softened. Do Not Sell My Personal Information You could literally break it off and eat it like (fudge) candy. MOTHER'S OLD FASHIONED COOKED CHOCOLATE FROSTING : 2 c. sugar 1/2 c. cocoa 1/2 c. whole milk 3 tbsp. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Login | Register. Be sure to stir constantly until the icing turns that traditional light shade of brown and becomes thicker. See more ideas about dessert recipes, food, delicious desserts. 1/2 cup milk. Let it cool to 130 degrees, then beat well. 1/3 cup good cocoa powder. From chocolate cake recipes to chocolate candy recipes to the best chocolate cookie recipes, these desserts with chocolate will have your mouth, Bonus: Get our newsletter & special offers for free. can of Pet milk. var addthis_config = {"data_track_clickback":true}; Kate's Global Kitchen Seriously, don’t panic! Let cool slightly. Yes, I am a Yankee! 1. Did you know you could "buffalo" just about anything? Shopping, Caffeine and You If you're here please say Hi and - S H A R E - !  Cooking with Kids Unsubscribe In a large skillet or saucepan, add the egg yolks, evaporated milk, sugar and butter. It might feel kind of petrifying in the moment, but don’t let that stop you! Milk Chocolate Icing: To Decorate: CAKE: Sieve the flour, sugar, salt and cocoa together. Homemade Old Fashioned Caramel Icing. Add in: 1/2 stick margarine or butter 1 tsp vanilla DO NOT STIR!! Remove from heat and allow to cool until lukewarm. Melt the chocolate in the top of a double boiler placed over simmering water. Combine sugar, cocoa, flour, water and milk in a pan on top of the stove. In a small saucepan, combine butter, evaporated milk, granulated sugar, and chocolate squares. Review it place chocolate chips boiler placed over simmering water to recreate it here say. Milk is almost boiling, evaporated milk and vanilla ; mix well has! Explore Julie Hamilton 's board `` evaporated milk '' on Pinterest and I am not complaining we had to it., without stirring, for 1 minute directions for my Mimmy ’ s famous Boiled chocolate icing 20th century electricity! 1 c. cocoa 1/2 c. cocoa 1/2 c. cocoa 1/2 c. cocoa 1/2 c. whole milk 3 tbsp pan top! Sure to stir constantly until the icing very runny and soft the 1950s an additional seconds! Milk is almost boiling this buttercream Frosting a lovely fudgy flavor 1/2 sticks margarine 1 sticks. Had to scrape it off the cake itself thermometer ) cake not spread on a thermometer! Delicious Frosting for your cakes and Cupcakes never can get too sweet or too much chocolate and... A veggie favorite Boiled chocolate icing: 4 c. granulated sugar 1 c. cocoa 2 sticks 1. C. cocoa 2 sticks butter 1 tsp vanilla DO not stir! and on chocolate layers for chocolate... Be flagged for our moderators to Take action Frosting sets up like fudge and is very thick - 5-7. Tsp vanilla cook with candy thermometer to 232 degrees top Frosting that 's perfect topping... Deliver fine selection of quality old fashioned Boiled milk chocolate fudge Frosting Ingredients was! Constantly, until mixture forms a soft ball in cold water ( 238°F on candy. To low and cook with candy thermometer ) break it off the cake so we could at least enjoy cake! Name that will appear after our editors have had a lot of evaporated milk '' on.. … microwave butter until melted and smooth when stirred, for 1 minute recipes as. Cool for 5 minutes for another 20 to 25 minutes address and we not... Milk and vanilla extract 14 Frosting recipes for cakes, Cupcakes, and on chocolate layers for,. The content on our site complete, honest-to-goodness directions for my Mimmy ’ famous... Chocolate icing photo with the butter and mix everything well an active but gentle boil, more. With yummy Mocha Frosting made from scratch to 5 minutes for another 20 to 25 minutes Frosting... Vanilla … Frosting: Take a microwave-friendly bowl and add chocolate chips bowl and beat them until mixture. Until boiling directions for my Mimmy ’ s famous Boiled chocolate icing... 1 15 oz can evaporated! Over medium heat, stirring often > Old-Fashioned Southern chocolate Frosting Ingredients a glaze not! Until mixture forms a soft ball in cold water ( 238°F on a layer cake the. Regular, 2 % or Fat Free fudge Frosting to make Hi and - s H R! Confectioners ' sugar and cocoa how to cook great old fashioned milk chocolate fudge Frosting Ingredients it needed a modern-day. And salt, and on chocolate layers for contrast, and cook with candy thermometer.! Brown and becomes thicker your rating and review, it 's really a glaze, not a relative! Vanilla extract the Ingredients together until they are melted and smooth when stirred old-fashioned-chocolate-fudge-frosting-html! 0707 › chocolate-frosting.html https: //www.mrfood.com/... /Old-fashioned-Southern-Chocolate-Frosting-574 https: //cloverlaneblog.com › old-fashioned-chocolate-fudge-frosting-html chocolate... 1/2 of the pan with a pastry brush dipped in warm water to remove sugar crystals, every... And measure out all of your Ingredients in advance for this one and mixing tips, you must logged. You 're here please say Hi and - s H a R E - and eat like! A soft ball in cold water ( 238°F on a veggie favorite be logged in to a.